Wafer Biscuit

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Wafer Biscuit

Industry Overview
The wafer is also a kind of biscuit. It is crisp, sweet, comparatively very thin, light in weight, and dry in nature. Wafers can also be made into cookies with cream flavoring sandwiched between them. India is the second-largest producer of biscuits after the USA.
This sector is divided into two parts: Organised and unorganized sectors. The bakery industry of India has a turnover of about 3000 crores. There are innumerable products produced by the bakery industry, but only bread and biscuits comprise 80% of all the products. With the changing lifestyle of the Indian masses and also due to increasing purchasing power, the growth of the bakery industry can be predicted to be glorious.

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